I know, I know--Fish!? No, we aren't big Fish Fans here, but these were delicious, so any time I hit upon a great-tasting fish recipe, I HAVE to share it.
Again, this is a recipe from my new book:
So, again, I will link you to the online version to save time here.
I had ready-made tostada shells already and used those instead. It saves the extra step of having to broil your own.
This was a hit with 3 out of the 5 of us, as two just outright refused to even give it a try, but Mr. F and my eldest loved it. Even I loved it, and I Force myself to eat Fish. It really tasted like and Felt like a taco salad, as I used a fork to break up my tostadas to eat it with that fork. The Fixings fall off a lot when picking up to eat the whole round, but to each his own!
Each tostada is only 5 Weight Watchers points for me. They clock in at 470 calories, and it says that the addition of 15 light-baked tortilla chips (a little less than an ounce) adds on 155 calories, so knock yourself out if you have the points available!
The weight-loss blog of a Forty-something, now Fifty-something, woman on her way to becoming Freakin' Flabuless sharing challenges, inspiration, recipes, Weight Watchers points, and a lot of F words, including Fat, Forty, Fierce...
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