I stumbled upon this Muller yogurt Fab Grab because I had a coupon for it that I paired up with a sale to get each one for just under a dollar at $0.99 each. Once I tried it, I felt like I was eating a dessert!
If you're like me and don't actually like Greek yogurt and need to add a bit of honey to lessen the tartness of it, then this would be 1 more point for a total of 6 points.
The weight-loss blog of a Forty-something, now Fifty-something, woman on her way to becoming Freakin' Flabuless sharing challenges, inspiration, recipes, Weight Watchers points, and a lot of F words, including Fat, Forty, Fierce...
Showing posts with label treat. Show all posts
Showing posts with label treat. Show all posts
Tuesday, September 9, 2014
Thursday, September 5, 2013
Family Friendly Sweet Snacking Sandwich for 3 Weight Watchers Points
F Words: Family Friendly
Tonight I made a "Sweet Snacking Sandwich" that I got from an old Weight Watchers recipe book I bought. Probably about 12 years ago or so. The points came out to 3 points per serving for me, but I'll include the nutrition information so you can figure your points in the event you use the new plan.
I like this for a more healthful snack for my kids. Because they are not dieting, I embellished their servings just a tad with Nutella and a sprinkle of powdered sugar.
Here is the kid's version:
....and here is my diet-friendly version:
Recipe for the dieting version is as follows (easy peasy!):
1 banana
1/4 cup part-skim ricotta cheese
1 oz. nonfat cream cheese
2 cinnamon-raisin English muffins, split and toasted
4 ripe strawberries, thinly sliced
(you can substitute peach, mango, pineapple, or kiwi for the strawberries or cinnamon-raisin bread-toasted-for the muffins)
- Combine 1/2 of the banana, the ricotta, and the cream cheese in a blender. Whirl just until smooth. Thinly slice the remaining banana half.
- Spread the banana mixture evenly over the toasted muffin halves. Top with overlapping slices of the fruit.
Per Serving (not including Nutella or powdered sugar) (1 open sandwich=serving size): 142 cals, 2g total fat, 1g sat fat, 5mg chol, 187 mg sodium, 26g total carb, 2g fiber, 6g protein, 106 mg calcium.
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